Tuesday, October 26, 2010

LA Food: Lunasia

Deep-Fried Seafood Salad Roll
Taro Cake 

Sticky Rice Wrap 


Roasted Duck Pie 
Steamed BBQ Pork Buns

Shark Fin Dumpling Soup
Bean Curd Skin Wrap
http://www.lunasiachinesecuisine.com/lunasia

No comments:

Post a Comment